Monday, June 11, 2012
Our Best Bites
I made Sunday dinner yesterday! I cooked a whole chicken(4 lbs-er) fauxtisserie style from the Our Best Bites cookbook.
I also made these breadsticks with Garlic Bread Seasoning, fried rice, and baked broccoli...ALL found in the cookbook!!! I loved the baked broccoli. It seemed a bit fancier than steamed.
And what better to do then share this meal with friends!!! We're going to miss living right next door to these guys when we move...THIS WEEK! Bonnie actually cooked us a turkey dinner the previous Sunday so I had to step up to the plate. It was fun!