Sunday, May 29, 2011
For my birthday Tyler got me a new Recipe book called "Our Best Bites". It's got a lot of delicious, more basic recipes with basic ingredients, that are right up my alley of cooking. AND they have a beautiful picture with every recipe which I love! We were ambitious on Saturday and made this awesome meal.
~ SPINACH-CHICKEN STROMBOLI ~
You just make a basic Pizza or Breadstick recipe (called for 3.5 to 4 cups of flour) and roll it out into a 12" x 15" rectangle. Then brush with Olive Oil and sprinkle Italian Seasoning on the dough. Add fresh spinach, diced tomatoes, chicken and mozzarella cheese. Then roll it up like a cinnamon roll, brush top with olive oil and sprinkle Parmesan on the top. Bake 425 for 15-20 minutes. After it bakes you cut and serve. It goes best with a dipping sauce of your choice. We made Alfredo sauce from scratch(also a recipe from the book) or it would be good with marina sauce or something similar. It was enough for us for 2 meals. I LOVE LEFTOVERS!